Manchego cheese wedge 250g

  • Manchego - Spain's most famous cheese
  • Made solely from the unpasteurised milk of the Manchega sheep and cured for 4-5 months
  • A cheese that is creamy and full-flavoured
  • Artisan-made Spanish product
  • Buy Spanish food direct from a UK based company

Description

Manchego is the best known Spanish cheese, and our range of Manchegos all have a Denomination of Origin from La Mancha to denote their quality and the fact that they are made solely from the unpasteurised milk of the Manchega sheep. These vacuum-packed wedges, weighing a minimum of 250g, are cured for at least 4-5 months to give a cheese that is creamy and full-flavoured.