Goats cheese with Rosemary ~600g

  • Spanish goat's milk cheese coated in fragrant rosemary leaves
  • Know in Spain as 'Cabra al Romero'
  • Fantastic on a mixed cheeseboard, in a picnic, or with an apple
  • Traditionally made Artisan Spanish product
  • Buy gourmet Spanish food direct from a UK based company


A small round of medium-hard pasteurized goat's milk cheese from Murcia, weighing around 425g. This is a mild-tasting goat cheese, coated in fragrant rosemary leaves; the combination of these two flavours makes a great cheese, fantastic on a mixed cheeseboard, in a picnic, with our delicious fig and almond wedges, or served with apples at lunchtime.