Spanish Extra Virgin Olive Oil ACEITE VIRGEN OLIPATERNA LATA

Description

This Olive Oil is characterized by aromas of green olives and nuts, its taste is notable for its bitterness, very fruity and greenish color. The secret of the success of out wide and varied gastronomy and pastries (wine and egg rolls, bread and butter cakes, torrijas, pestinos, pinonates, flasks and spurs) is to be made with our Extra Virgin Olive Oil. It supports 180 degrees being the vegetable oil ideal for fried as they are more crunchy and absorb less oil than with others.